(Makes about 4-5 cups)
Ingredients:
Water
Milk
Brown Sugar
Ginger
Vanilla
Honey
Instructions:
On a medium Sauce pan pour 3 cups of water
Add * cup of raw ginger (peeled and sliced)
Bring to a boil
Add 1 1/2 cups of **milk, ***2 table spoons of brown sugar, 1 table spoon of honey, ½ a teaspoon of vanilla, a cinnamon stick (or 1/2 teaspoon of cinnamon),
Bring milk to a boil while frothing with a whisk
Enjoy!
*Add ginger according to how strong you want it to be
**For a lighter choice, use skim milk or soy milk
***Use sugar to your discretion-you can substitute with Splenda, Agave or any other sugar substitute of your preference